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Ridiculously Easy Salsa Soup – July 2021 Recipe

Ridiculously Easy Salsa Soup

Images of a bowl of salsa soup with cheese.INGREDIENTS:

  • 2 16 oz jars of your favorite salsa
  • 2 15 oz cans of chili beans in sauce
  • 1 15 oz. can white corn (drained)
  • 1.5-2 lbs finely chopped cooked chicken
  • 1 C brown sugar
  • 1 C BBQ sauce
  • 2 C water
  • 1 lager or brown ale
  • 1 C freshly chopped cilantro
  • sea salt/cracked pepper
  • 2 T hot sauce

INSTRUCTIONS:

Throw it all into a large pot (except cilantro – add last) heat and eat… or let it cook for 3-4 hours on low. Note: this one is always better the next day. Serve with sharp cheddar, sour cream, and corn chips on top. And/or corn bread. And/or peanut butter sandwiches (we’re serious – one of our favorite sides for this)!

Charles E. Boyk Law Offices, LLC

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