RECIPE: JJ’s Favorite & Easy Blue Cheese & Bacon Coleslaw
As far as hitting a home run and doing it quickly for a summer party side dish… this is the one. Not only is it quick to make, but you WILL be asked how you made it. It’s so simple, yet so tasty!
INGREDIENTS:
– 1 bag of coleslaw mix (usually shredded red & green cabbage and carrots)
– 2/3 cup Miracle Whip
– 2 T cane sugar
– 8-12 oz. blue cheese crumbles
– 1/2 C bacon crumbles
INSTRUCTIONS:
1. Place shredded cabbage and carrots in a large bowl.
2. Add Miracle Whip and sugar to the cabbage mixture. With a large spoon, stir until well mixed and everything is coated with the dressing.
3. Cover and place in refrigerator for at least 30 minutes.
4. Right before serving, mix in the blue cheese crumbles and the bacon crumbles.
